Dr Esther Papies

  • Senior Lecturer (Psychology)

telephone: 01413307293
email: Esther.Papies@glasgow.ac.uk


Research interests


Publications

List all by: Type | Date

Jump to: 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2001
Number of items: 44.

2017

Keesman, M., Aarts, H., Häfner, M. and Papies, E. K. (2017) Mindfulness reduces reactivity to food cues: underlying mechanisms and applications in daily life. Current Addiction Reports, 4(2), pp. 151-157. (doi:10.1007/s40429-017-0134-2)

Karremans, J. and Papies, E. (Eds.) (2017) Mindfulness in Social Psychology. Series: Current issues in social psychology. Routledge. ISBN 9781138646131 (In Press)

2016

Chen, J., Papies, E. K. and Barsalou, L. W. (2016) A core eating network and its modulations underlie diverse eating phenomena. Brain and Cognition, 110, pp. 20-42. (doi:10.1016/j.bandc.2016.04.004) (PMID:7156016)

Keesman, M., Aarts, H., Vermeent, S., Häfner, M. and Papies, E. (2016) Consumption simulations induce salivation to food cues. PLoS ONE, 11(11), e0165449. (doi:10.1371/journal.pone.0165449)

Papies, E. K., van Winckel, M. and Keesman, M. (2016) Food-specific decentering experiences are associated with reduced food cravings in meditators: a preliminary investigation. Mindfulness, 7(5), pp. 1123-1131. (doi:10.1007/s12671-016-0554-4) (PMID:27642374) (PMCID:PMC5010617)

van der Laan, L. N., Papies, E. K., Hooge, I. T.C. and Smeets, P. A.M. (2016) Goal-directed visual attention drives health goal priming: an eye-tracking experiment. Health Psychology, 36(1), pp. 82-90. (doi:10.1037/hea0000410) (PMID:27631308)

Sheeran, P., Bosch, J. A., Crombez, G., Hall, P. A., Harris, J. L., Papies, E. K. and Wiers, R. W. (2016) Implicit processes in health psychology: diversity and promise. Health Psychology, 35(8), pp. 761-766. (doi:10.1037/hea0000409) (PMID:27505195)

Papies, E. K. and Aarts, H. (2016) Automatic self-regulation: from habit to goal pursuit. In: Vohs, K. D. and Baumeister, R. F. (eds.) Handbook of Self-Regulation: Research, Theory, and Applications. Guilford Press: New York. ISBN 9781462520459

Versluis, I. and Papies, E. K. (2016) The role of social norms in the portion size effect: reducing normative relevance reduces the effect of portion size on consumption decisions. Frontiers in Psychology, 7, 756. (doi:10.3389/fpsyg.2016.00756)

Papies, E. K. (2016) Health goal priming as a situated intervention tool: how to benefit from nonconscious motivational routes to health behavior. Health Psychology Review, 10(4), pp. 408-424. (doi:10.1080/17437199.2016.1183506) (PMID:27144729)

Papies, E. K. (2016) Goal priming as a situated intervention tool. Current Opinion in Psychology, 12, pp. 12-16. (doi:10.1016/j.copsyc.2016.04.008)

Versluis, I. and Papies, E. K. (2016) Eating less from bigger packs: Preventing the pack size effect with diet primes. Appetite, 100, pp. 70-79. (doi:10.1016/j.appet.2016.02.011) (PMID:26876911)

2015

Lebois, L.A.M., Papies, E.K., Gopinath, K., Cabanban, R., Quigley, K.S., Krishnamurthy, V., Barrett, L.F. and Barsalou, L. (2015) A shift in perspective: ecentering through mindful attention to imagined stressful events. Neuropsychologia, 75, pp. 505-524. (doi:10.1016/j.neuropsychologia.2015.05.030) (PMID:26111487)

Versluis, I., Papies, E. K. and Marchiori, D. (2015) Preventing the pack size effect: exploring the effectiveness of pictorial and non-pictorial serving size recommendations. Appetite, 87, pp. 116-126. (doi:10.1016/j.appet.2014.12.097) (PMID:25528692)

Papies, E. K., Pronk, T. M., Keesman, M. and Barsalou, L. W. (2015) The benefits of simply observing: mindful attention modulates the link between motivation and behavior. Journal of Personality and Social Psychology, 108(1), pp. 148-170. (doi:10.1037/a0038032) (PMID:25347126)

Papies, E.K. and Barsalou, L.W. (2015) Grounding desire and motivated behavior: a theoretical framework and empirical evidence. In: Hofmann, W. and Nordgren, L.F. (eds.) The Psychology of Desire. The Guilford Press: New York. ISBN 9781462521609

2014

Marchiori, D., Papies, E. K. and Klein, O. (2014) The portion size effect on food intake: an anchoring and adjustment process? Appetite, 81, pp. 108-115. (doi:10.1016/j.appet.2014.06.018) (PMID:24949567)

Marchiori, D. and Papies, E. K. (2014) A brief mindfulness intervention reduces unhealthy eating when hungry, but not the portion size effect. Appetite, 75, pp. 40-45. (doi:10.1016/j.appet.2013.12.009) (PMID:24361312)

Papies, E.K., Potjes, I., Keesman, M., Schwinghammer, S. and van Koningsbruggen, G.M. (2014) Using health primes to reduce unhealthy snack purchases among overweight consumers in a grocery store. International Journal of Obesity, 38(4), pp. 597-602. (doi:10.1038/ijo.2013.136) (PMID:23887063) (PMCID:PMC3982213)

2013

Papies, E. (2013) Tempting food words activate eating simulations. Frontiers in Psychology, 4, 838. (doi:10.3389/fpsyg.2013.00838) (PMID:24298263) (PMCID:PMC3829564)

Van Dillen, L. F., Papies, E. K. and Hofmann, W. (2013) Turning a blind eye to temptation: how cognitive load can facilitate self-regulation. Journal of Personality and Social Psychology, 104(3), pp. 427-443. (doi:10.1037/a0031262) (PMID:23276276)

Papies, E. K. and Veling, H. (2013) Healthy dining: subtle diet reminders at the point of purchase increase low-calorie food choices among both chronic and current dieters. Appetite, 61, pp. 1-7. (doi:10.1016/j.appet.2012.10.025) (PMID:23142564)

Stroebe, W., van Koningsbruggen, G. M., Papies, E. K. and Aarts, H. (2013) Why most dieters fail but some succeed: a goal conflict model of eating behavior. Psychological Review, 120(1), pp. 110-138. (doi:10.1037/a0030849) (PMID:23230892)

2012

Meule, A., Papies, E. K. and Kübler, A. (2012) Differentiating between successful and unsuccessful dieters: aalidity and reliability of the perceived self-regulatory success in dieting scale. Appetite, 58(3), pp. 822-826. (doi:10.1016/j.appet.2012.01.028) (PMID:22329988)

Papies, E. K. (2012) Goal priming in dieters: recent insights and applications. Current Obesity Reports, 1(2), pp. 99-105. (doi:10.1007/s13679-012-0009-8) (PMID:22611522) (PMCID:PMC3342494)

Ruys, K. I., Aarts, H., Papies, E. K., Oikawa, M. and Oikawa, H. (2012) Perceiving an exclusive cause of affect prevents misattribution. Consciousness and Cognition, 21(2), pp. 1009-1015. (doi:10.1016/j.concog.2012.03.002) (PMID:22459054)

Papies, E.K., Barsalou, L.W. and Custers, R. (2012) Mindful attention prevents mindless impulses. Social Psychological and Personality Science, 3(3), pp. 291-299. (doi:10.1177/1948550611419031)

Papies, E. K. and Nicolaije, K. A.H. (2012) Inspiration or deflation? Feeling similar or dissimilar to slim and plus-size models affects self-evaluation of restrained eaters. Body Image, 9(1), pp. 76-85. (doi:10.1016/j.bodyim.2011.08.004) (PMID:21962524)

Papies, E.K. and Stroebe, W. (2012) Dieting in a food-rich environment: nonconscious mechanisms of failure and success. In: Witte, E.H. (ed.) Sozialpsychologie, Psychotherapie und Gesundheit = [Social Psychology, Psychotherapy and Health]. Pabst Science Publishers: Lengerich. ISBN 9783899678147

2011

Veling, H., Aarts, H. and Papies, E. K. (2011) Using stop signals to inhibit chronic dieters’ responses toward palatable foods. Behaviour Research and Therapy, 49(11), pp. 771-780. (doi:10.1016/j.brat.2011.08.005) (PMID:21906724)

van Koningsbruggen, G. M., Stroebe, W., Papies, E. K. and Aarts, H. (2011) Implementation intentions as goal primes: boosting self-control in tempting environments. European Journal of Social Psychology, 41(5), pp. 551-557. (doi:10.1002/ejsp.799)

Danner, U. N., Aarts, H., Papies, E. K. and de Vries, N. K. (2011) Paving the path for habit change: cognitive shielding of intentions against habit intrusion. British Journal of Health Psychology, 16(1), pp. 189-200. (doi:10.1348/2044-8287.002005) (PMID:21199542)

2010

Ouwehand, C. and Papies, E. K. (2010) Eat it or beat it: the differential effects of food temptations on overweight and normal-weight restrained eaters. Appetite, 55(1), pp. 56-60. (doi:10.1016/j.appet.2010.04.009) (PMID:20433882)

Papies, E. K. and Hamstra, P. (2010) Goal priming and eating behavior: enhancing self-regulation by environmental cues. Health Psychology, 29(4), pp. 384-388. (doi:10.1037/a0019877) (PMID:20658825)

Papies, E.K. and Aarts, H. (2010) Nonconscious self-regulation or the automatic pilot of human behavior. In: Vohs, K.D. and Baumeister, R.F. (eds.) Handbook of Self-Regulation: Research, Theory, and Applications. Guilford Press: New York, pp. 125-142. ISBN 9781606239483

Stroebe, W., Papies, E.K. and Aarts, H. (2010) The psychology of dieting and overweight: testing a goal-conflict model of the self-regulation of eating. In: Schwarzer, R. and Frensch, P.A. (eds.) Personality, Human Development, and Culture: International Perspectives On Psychological Science. Psychology Press: Hove, pp. 17-27. ISBN 9781848720237

2009

Papies, E. K. , Stroebe, W. and Aarts, H. (2009) Who likes it more? Restrained eaters’ implicit attitudes towards food. Appetite, 53(3), pp. 279-287. (doi:10.1016/j.appet.2009.07.001) (PMID:19591886)

Papies, E. K. , Aarts, H. and de Vries, N. K. (2009) Planning is for doing: implementation intentions go beyond the mere creation of goal-directed associations. Journal of Experimental Social Psychology, 45(5), pp. 1148-1151. (doi:10.1016/j.jesp.2009.06.011)

Papies, E. K. , Stroebe, W. and Aarts, H. (2009) Understanding dieting: a social cognitive analysis of hedonic processes in self-regulation. European Review of Social Psychology, 19(1), pp. 339-383. (doi:10.1080/10463280802563723)

2008

Papies, E.K. , Stroebe, W. and Aarts, H. (2008) Healthy cognition: processes of self-regulatory success in restrained eating. Personality and Social Psychology Bulletin, 34(9), pp. 1290-1300. (doi:10.1177/0146167208320063) (PMID:18596220)

Papies, E. K. , Stroebe, W. and Aarts, H. (2008) The allure of forbidden food: on the role of attention in self-regulation. Journal of Experimental Social Psychology, 44(5), pp. 1283-1292. (doi:10.1016/j.jesp.2008.04.008)

Stroebe, W., Papies, E. K. and Aarts, H. (2008) From homeostatic to hedonic theories of eating: self-regulatory failure in food-rich rnvironments. Applied Psychology, 57(s1), pp. 172-193. (doi:10.1111/j.1464-0597.2008.00360.x)

2007

Papies, E. , Stroebe, W. and Aarts, H. (2007) Pleasure in the mind: restrained eating and spontaneous hedonic thoughts about food. Journal of Experimental Social Psychology, 43(5), pp. 810-817. (doi:10.1016/j.jesp.2006.08.001)

2001

van Dillen, L.F. and Papies, E.K. (2001) From distraction to mindfulness: psychological and neural mechanisms of attention strategies in self-regulation. In: Gendolla, G.H.E., Tops, M. and Koole, S.L. (eds.) Handbook of Biobehavioral Approaches to Self-Regulation. Springer: New York, pp. 141-154. ISBN 9781493912353

This list was generated on Sat Jun 24 19:49:09 2017 BST.
Number of items: 44.

Articles

Keesman, M., Aarts, H., Häfner, M. and Papies, E. K. (2017) Mindfulness reduces reactivity to food cues: underlying mechanisms and applications in daily life. Current Addiction Reports, 4(2), pp. 151-157. (doi:10.1007/s40429-017-0134-2)

Chen, J., Papies, E. K. and Barsalou, L. W. (2016) A core eating network and its modulations underlie diverse eating phenomena. Brain and Cognition, 110, pp. 20-42. (doi:10.1016/j.bandc.2016.04.004) (PMID:7156016)

Keesman, M., Aarts, H., Vermeent, S., Häfner, M. and Papies, E. (2016) Consumption simulations induce salivation to food cues. PLoS ONE, 11(11), e0165449. (doi:10.1371/journal.pone.0165449)

Papies, E. K., van Winckel, M. and Keesman, M. (2016) Food-specific decentering experiences are associated with reduced food cravings in meditators: a preliminary investigation. Mindfulness, 7(5), pp. 1123-1131. (doi:10.1007/s12671-016-0554-4) (PMID:27642374) (PMCID:PMC5010617)

van der Laan, L. N., Papies, E. K., Hooge, I. T.C. and Smeets, P. A.M. (2016) Goal-directed visual attention drives health goal priming: an eye-tracking experiment. Health Psychology, 36(1), pp. 82-90. (doi:10.1037/hea0000410) (PMID:27631308)

Sheeran, P., Bosch, J. A., Crombez, G., Hall, P. A., Harris, J. L., Papies, E. K. and Wiers, R. W. (2016) Implicit processes in health psychology: diversity and promise. Health Psychology, 35(8), pp. 761-766. (doi:10.1037/hea0000409) (PMID:27505195)

Versluis, I. and Papies, E. K. (2016) The role of social norms in the portion size effect: reducing normative relevance reduces the effect of portion size on consumption decisions. Frontiers in Psychology, 7, 756. (doi:10.3389/fpsyg.2016.00756)

Papies, E. K. (2016) Health goal priming as a situated intervention tool: how to benefit from nonconscious motivational routes to health behavior. Health Psychology Review, 10(4), pp. 408-424. (doi:10.1080/17437199.2016.1183506) (PMID:27144729)

Papies, E. K. (2016) Goal priming as a situated intervention tool. Current Opinion in Psychology, 12, pp. 12-16. (doi:10.1016/j.copsyc.2016.04.008)

Versluis, I. and Papies, E. K. (2016) Eating less from bigger packs: Preventing the pack size effect with diet primes. Appetite, 100, pp. 70-79. (doi:10.1016/j.appet.2016.02.011) (PMID:26876911)

Lebois, L.A.M., Papies, E.K., Gopinath, K., Cabanban, R., Quigley, K.S., Krishnamurthy, V., Barrett, L.F. and Barsalou, L. (2015) A shift in perspective: ecentering through mindful attention to imagined stressful events. Neuropsychologia, 75, pp. 505-524. (doi:10.1016/j.neuropsychologia.2015.05.030) (PMID:26111487)

Versluis, I., Papies, E. K. and Marchiori, D. (2015) Preventing the pack size effect: exploring the effectiveness of pictorial and non-pictorial serving size recommendations. Appetite, 87, pp. 116-126. (doi:10.1016/j.appet.2014.12.097) (PMID:25528692)

Papies, E. K., Pronk, T. M., Keesman, M. and Barsalou, L. W. (2015) The benefits of simply observing: mindful attention modulates the link between motivation and behavior. Journal of Personality and Social Psychology, 108(1), pp. 148-170. (doi:10.1037/a0038032) (PMID:25347126)

Marchiori, D., Papies, E. K. and Klein, O. (2014) The portion size effect on food intake: an anchoring and adjustment process? Appetite, 81, pp. 108-115. (doi:10.1016/j.appet.2014.06.018) (PMID:24949567)

Marchiori, D. and Papies, E. K. (2014) A brief mindfulness intervention reduces unhealthy eating when hungry, but not the portion size effect. Appetite, 75, pp. 40-45. (doi:10.1016/j.appet.2013.12.009) (PMID:24361312)

Papies, E.K., Potjes, I., Keesman, M., Schwinghammer, S. and van Koningsbruggen, G.M. (2014) Using health primes to reduce unhealthy snack purchases among overweight consumers in a grocery store. International Journal of Obesity, 38(4), pp. 597-602. (doi:10.1038/ijo.2013.136) (PMID:23887063) (PMCID:PMC3982213)

Papies, E. (2013) Tempting food words activate eating simulations. Frontiers in Psychology, 4, 838. (doi:10.3389/fpsyg.2013.00838) (PMID:24298263) (PMCID:PMC3829564)

Van Dillen, L. F., Papies, E. K. and Hofmann, W. (2013) Turning a blind eye to temptation: how cognitive load can facilitate self-regulation. Journal of Personality and Social Psychology, 104(3), pp. 427-443. (doi:10.1037/a0031262) (PMID:23276276)

Papies, E. K. and Veling, H. (2013) Healthy dining: subtle diet reminders at the point of purchase increase low-calorie food choices among both chronic and current dieters. Appetite, 61, pp. 1-7. (doi:10.1016/j.appet.2012.10.025) (PMID:23142564)

Stroebe, W., van Koningsbruggen, G. M., Papies, E. K. and Aarts, H. (2013) Why most dieters fail but some succeed: a goal conflict model of eating behavior. Psychological Review, 120(1), pp. 110-138. (doi:10.1037/a0030849) (PMID:23230892)

Meule, A., Papies, E. K. and Kübler, A. (2012) Differentiating between successful and unsuccessful dieters: aalidity and reliability of the perceived self-regulatory success in dieting scale. Appetite, 58(3), pp. 822-826. (doi:10.1016/j.appet.2012.01.028) (PMID:22329988)

Papies, E. K. (2012) Goal priming in dieters: recent insights and applications. Current Obesity Reports, 1(2), pp. 99-105. (doi:10.1007/s13679-012-0009-8) (PMID:22611522) (PMCID:PMC3342494)

Ruys, K. I., Aarts, H., Papies, E. K., Oikawa, M. and Oikawa, H. (2012) Perceiving an exclusive cause of affect prevents misattribution. Consciousness and Cognition, 21(2), pp. 1009-1015. (doi:10.1016/j.concog.2012.03.002) (PMID:22459054)

Papies, E.K., Barsalou, L.W. and Custers, R. (2012) Mindful attention prevents mindless impulses. Social Psychological and Personality Science, 3(3), pp. 291-299. (doi:10.1177/1948550611419031)

Papies, E. K. and Nicolaije, K. A.H. (2012) Inspiration or deflation? Feeling similar or dissimilar to slim and plus-size models affects self-evaluation of restrained eaters. Body Image, 9(1), pp. 76-85. (doi:10.1016/j.bodyim.2011.08.004) (PMID:21962524)

Veling, H., Aarts, H. and Papies, E. K. (2011) Using stop signals to inhibit chronic dieters’ responses toward palatable foods. Behaviour Research and Therapy, 49(11), pp. 771-780. (doi:10.1016/j.brat.2011.08.005) (PMID:21906724)

van Koningsbruggen, G. M., Stroebe, W., Papies, E. K. and Aarts, H. (2011) Implementation intentions as goal primes: boosting self-control in tempting environments. European Journal of Social Psychology, 41(5), pp. 551-557. (doi:10.1002/ejsp.799)

Danner, U. N., Aarts, H., Papies, E. K. and de Vries, N. K. (2011) Paving the path for habit change: cognitive shielding of intentions against habit intrusion. British Journal of Health Psychology, 16(1), pp. 189-200. (doi:10.1348/2044-8287.002005) (PMID:21199542)

Ouwehand, C. and Papies, E. K. (2010) Eat it or beat it: the differential effects of food temptations on overweight and normal-weight restrained eaters. Appetite, 55(1), pp. 56-60. (doi:10.1016/j.appet.2010.04.009) (PMID:20433882)

Papies, E. K. and Hamstra, P. (2010) Goal priming and eating behavior: enhancing self-regulation by environmental cues. Health Psychology, 29(4), pp. 384-388. (doi:10.1037/a0019877) (PMID:20658825)

Papies, E. K. , Stroebe, W. and Aarts, H. (2009) Who likes it more? Restrained eaters’ implicit attitudes towards food. Appetite, 53(3), pp. 279-287. (doi:10.1016/j.appet.2009.07.001) (PMID:19591886)

Papies, E. K. , Aarts, H. and de Vries, N. K. (2009) Planning is for doing: implementation intentions go beyond the mere creation of goal-directed associations. Journal of Experimental Social Psychology, 45(5), pp. 1148-1151. (doi:10.1016/j.jesp.2009.06.011)

Papies, E. K. , Stroebe, W. and Aarts, H. (2009) Understanding dieting: a social cognitive analysis of hedonic processes in self-regulation. European Review of Social Psychology, 19(1), pp. 339-383. (doi:10.1080/10463280802563723)

Papies, E.K. , Stroebe, W. and Aarts, H. (2008) Healthy cognition: processes of self-regulatory success in restrained eating. Personality and Social Psychology Bulletin, 34(9), pp. 1290-1300. (doi:10.1177/0146167208320063) (PMID:18596220)

Papies, E. K. , Stroebe, W. and Aarts, H. (2008) The allure of forbidden food: on the role of attention in self-regulation. Journal of Experimental Social Psychology, 44(5), pp. 1283-1292. (doi:10.1016/j.jesp.2008.04.008)

Stroebe, W., Papies, E. K. and Aarts, H. (2008) From homeostatic to hedonic theories of eating: self-regulatory failure in food-rich rnvironments. Applied Psychology, 57(s1), pp. 172-193. (doi:10.1111/j.1464-0597.2008.00360.x)

Papies, E. , Stroebe, W. and Aarts, H. (2007) Pleasure in the mind: restrained eating and spontaneous hedonic thoughts about food. Journal of Experimental Social Psychology, 43(5), pp. 810-817. (doi:10.1016/j.jesp.2006.08.001)

Book Sections

Papies, E. K. and Aarts, H. (2016) Automatic self-regulation: from habit to goal pursuit. In: Vohs, K. D. and Baumeister, R. F. (eds.) Handbook of Self-Regulation: Research, Theory, and Applications. Guilford Press: New York. ISBN 9781462520459

Papies, E.K. and Barsalou, L.W. (2015) Grounding desire and motivated behavior: a theoretical framework and empirical evidence. In: Hofmann, W. and Nordgren, L.F. (eds.) The Psychology of Desire. The Guilford Press: New York. ISBN 9781462521609

Papies, E.K. and Stroebe, W. (2012) Dieting in a food-rich environment: nonconscious mechanisms of failure and success. In: Witte, E.H. (ed.) Sozialpsychologie, Psychotherapie und Gesundheit = [Social Psychology, Psychotherapy and Health]. Pabst Science Publishers: Lengerich. ISBN 9783899678147

Papies, E.K. and Aarts, H. (2010) Nonconscious self-regulation or the automatic pilot of human behavior. In: Vohs, K.D. and Baumeister, R.F. (eds.) Handbook of Self-Regulation: Research, Theory, and Applications. Guilford Press: New York, pp. 125-142. ISBN 9781606239483

Stroebe, W., Papies, E.K. and Aarts, H. (2010) The psychology of dieting and overweight: testing a goal-conflict model of the self-regulation of eating. In: Schwarzer, R. and Frensch, P.A. (eds.) Personality, Human Development, and Culture: International Perspectives On Psychological Science. Psychology Press: Hove, pp. 17-27. ISBN 9781848720237

van Dillen, L.F. and Papies, E.K. (2001) From distraction to mindfulness: psychological and neural mechanisms of attention strategies in self-regulation. In: Gendolla, G.H.E., Tops, M. and Koole, S.L. (eds.) Handbook of Biobehavioral Approaches to Self-Regulation. Springer: New York, pp. 141-154. ISBN 9781493912353

Edited Books

Karremans, J. and Papies, E. (Eds.) (2017) Mindfulness in Social Psychology. Series: Current issues in social psychology. Routledge. ISBN 9781138646131 (In Press)

This list was generated on Sat Jun 24 19:49:09 2017 BST.

Supervision

Supervised Postgraduate Students

Research Assistant